Description
Delicious and easy-to-make recipe using various ingredients.
Ingredients
Scale
- 1 cup flour
- 2 large eggs
- 1 teaspoon salt
- 2 tablespoons sugar
- 1 cup milk
Instructions
- Combine flour, sugar, and salt in a mixing bowl.
- In another bowl, whisk the eggs and add milk.
- Mix the wet ingredients into the dry ingredients until smooth.
- Cook on a preheated skillet until golden brown on each side.
Notes
- Allow the mixture to rest for 10 minutes before cooking for better texture.
- Serve with your favorite toppings.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Pan-fry
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 5g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 100mg