Description
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Ingredients
Scale
- 1 pound ingredient one
- 2 cups ingredient two
- 3 tablespoons ingredient three
Instructions
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- Second step of the instructions.
- Third step of the instructions.
Notes
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- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Category: Main Dishes
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 300
- Sugar: 8g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 0mg