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Low-Carb Slow Cooker Recipes with Beef First Image

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  • Author: Chef John
  • Total Time: 45 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

A delicious recipe that showcases a variety of ingredients and cooking methods.


Ingredients

Scale
  • 2 cups flour
  • 1 cup sugar
  • 1/2 cup butter
  • 1 cup milk
  • 3 eggs
  • 1 tbsp baking powder
  • 1 tsp vanilla extract

Instructions

  1. Preheat the oven to 350 degrees F.
  2. Mix the flour, sugar, and baking powder together.
  3. Add the butter and mix until crumbly.
  4. In another bowl, whisk the eggs, milk, and vanilla.
  5. Combine both mixtures and stir until smooth.
  6. Pour into greased pan and bake for 25-30 minutes.

Notes

  • Ensure all ingredients are at room temperature.
  • For a richer flavor, add a pinch of salt.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 15g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 70mg