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Low-Carb Slow Cooker Recipes with Beef First Image

Recipe


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  • Author: Chef John
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: vegetarian

Description

A delicious recipe incorporating a variety of ingredients.


Ingredients

Scale
  • 1 cup flour
  • 2 eggs large
  • 1/2 cup sugar
  • 1/4 cup milk
  • 1 tsp vanilla extract

Instructions

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. In a bowl, mix the flour and sugar.
  3. Add the eggs, milk, and vanilla;

Notes

  • Best served warm.
  • Can substitute almond extract for vanilla.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 200
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 80mg