Description
Delicious recipe created using multiple ingredients and steps to ensure perfect results.
Ingredients
Scale
- 1 cup flour
- 2 cups water
- 1 tablespoon salt
- 1 teaspoon sugar
- 1 packet yeast
Instructions
- Mix the dry ingredients together in a bowl.
- Gradually add water and knead the dough.
- Let it rise for an hour.
- Shape and bake as necessary.
Notes
- Ensure yeast is fresh for best results.
- Let dough rise in a warm area.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Category: Baking
- Method: Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 1g
- Sodium: 150mg
- Fat: 2g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg