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Low-Carb Slow Cooker Recipes with Beef First Image

Delicious Recipe


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  • Author: John Doe
  • Total Time: 40 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

This is a delightful recipe that everyone will enjoy.


Ingredients

Scale
  • 1 cup flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1/4 cup vegetable oil
  • 1 large egg

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the dry ingredients.
  3. In another bowl, whisk together the wet ingredients.
  4. Combine the wet and dry ingredients, stirring until just mixed.
  5. Pour the batter into a greased baking dish.
  6. Bake for 25-30 minutes until golden brown.
  7. Let cool before serving.

Notes

  • For a richer flavor, add vanilla extract.
  • This recipe can be doubled for larger gatherings.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Desserts
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 200
  • Sugar: 8g
  • Sodium: 150mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg