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Low-Carb Slow Cooker Recipes with Beef First Image

Delicious Recipe


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  • Author: Chef Gourmet
  • Total Time: 50 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

This is a delicious recipe that you will love!


Ingredients

Scale
  • 1 cup flour
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 1/2 cup butter
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup milk

Instructions

  1. Preheat the oven to 350°F (180°C).
  2. In a large bowl, mix the flour, sugar, and salt.
  3. Add the butter and mix until crumbly.
  4. In another bowl, whisk together the eggs, vanilla, and milk.
  5. Pour the wet ingredients into the dry ingredients and stir until just combined.
  6. Pour the batter into a greased baking dish and bake for 30-35 minutes or until golden brown.

Notes

  • Make sure to let the dish cool before serving.
  • Can be served with whipped cream or fresh fruits.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Desserts
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 10g
  • Sodium: 200mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 50mg