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Mango Smoothie First Image

Mango Banana Smoothie


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  • Author: Recipe Creator
  • Total Time: 5 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

This refreshing mango banana smoothie is perfect for a quick breakfast or a snack!


Ingredients

Scale
  • 3 cups frozen mango (or fresh)
  • 1/2 banana (room temperature, broken into chunks)
  • 1/2 cup water
  • 1/2 cup milk (or non-dairy milk like oat milk or almond milk)
  • 5 ice cubes
  • 1 tablespoon fresh squeezed lemon juice

Instructions

  1. Add all ingredients to a blender, adding the liquids first, except for 2 cups frozen mango.
  2. Blend until smooth.
  3. Add the 2 cups frozen mango and blend again until smooth, adding a splash of additional water or milk to get it to blend if necessary.

Notes

  • This smoothie is versatile, feel free to add other fruits as desired!
  • Adjust the thickness by adding more or less liquid to your taste.
  • Prep Time: 5 minutes
  • Category: Beverages
  • Method: Blending
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 smoothie
  • Calories: 150
  • Sugar: 25g
  • Sodium: 5mg
  • Fat: 3g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 4g
  • Protein: 3g
  • Cholesterol: 0mg